What to cook for the new year 000000000. Hot dishes for the new year. Products from which it is preferable to cook

Anton Smekhov

Reading time: 17 minutes

A A

According to the Chinese calendar, the year of the Fire Rooster is approaching, which is strict and serious in nature, but fair. How to meet and what to cook for the New Year 2017 to make New Year's Eve memorable, enlist the support of the symbol and ensure the fulfillment of desires?

According to the Chinese sages, the Red Rooster, with the help of a cleansing flame, will drive away all bad things and fill the world with new and unknown things. With the advent of 2017, the Year of the Rooster, and this will happen on January 28, changes will affect everyone. The nature of change depends on the people. The symbol of the year is known for its sympathy for purposeful and hardworking people with remarkable willpower. The new year 2017 will be exciting and emotional, and all undertakings will bear fruit if you work hard and persevere.

The red color present in the color of the Fire Rooster symbolizes financial success. It is a shade of career growth and the color of good luck. The Rooster also likes gold. Therefore, giving preference to golden colors, get the support of the symbol of the New Year 2017 in all endeavors.

The rooster is a family bird. He appreciates loved ones and guards peace. It is recommended to celebrate the New Year 2017 in the family circle. Thanks to a cheerful noisy company, the holiday will turn out to be incredibly active. New Year's holiday abroad is better to postpone.

As for gifts, the economical symbol of the year is prone to small presents, because attention is more important. To appease the Fire Rooster, when creating a New Year's interior, be guided by the color scheme of the bird's color.

The place where the New Year is held does not matter, but it is better to avoid dubious establishments, otherwise an evening spoiled by even a small conflict will leave unpleasant memories. Bet on the company and do not forget about the festive mood.

Scenario for the New Year 2017 of the Red Rooster for home and family

New Year is a long-awaited holiday. This is a great opportunity to get together with the family and have fun. To make the holiday a success, create a festive atmosphere for loved ones. Fantasy and a pre-thought-out scenario for the New Year 2017 will help in this.

Prepare masks and costumes in advance. I advise you to make the holiday themed: a fabulous ball, a pirate party. There are no restrictions. Songs, dances, congratulations and contests with gifts will help to create a festive atmosphere. I offer a script for New Year's Eve for a meeting with family or friends.

Introduction. Let the head of the family open the holiday. I recommend starting with a congratulation, supplemented by a joke or a thematic poem.
Farewell to last year. The best time to say toasts. Turn everything into a game. Let each participant of the event remember the good moments of the outgoing year. The one who remembers the most events will win and receive a prize.
Warm up. Start with riddles. Give a gift for the correct answer. There are many inexpensive gizmos on sale: postcards, fridge magnets, key rings with the symbol of 2017.
New Year's Eve. Glasses of champagne, holiday greetings and toasts. While the chimes are chiming, make a wish.
Presentation of New Year's gifts. Make the process intriguing. Tell the guests that the gifts have been stolen by an evil sorcerer who left a note with clues. Let the family participate in an interactive game and search.
Contests. Previously, people celebrated the New Year in front of the TV. Now it is irrelevant and boring. Contests, for example, “Draw a dream”, will help to diversify the situation. Distribute paper and pencils to the participants, blindfold them. When one of the participants completes the picture, the others must guess the dream. The one who guessed correctly will get a prize, and the author will be sure that the dream will come true.
Family walk. The most long-awaited stage of the celebration. Go outside with a cheerful company, breathe in the frosty air, admire the stars, burn sparklers, blow up firecrackers or start fireworks.

What will be the New Year's holiday depends on you. Let your imagination run free and remember that true happiness lies in cheerful memories, unforgettable emotions and the festive mood of loved ones.

How to celebrate the New Year 2017

It is easy to guess that the main color of the upcoming 2017 is red. It is not recommended to be limited to a classic shade. If you wish, you can wear a festive outfit in scarlet, burgundy or pink.

According to astrologers, the owner of the approaching year likes fiery shades. Yellow and orange outfits are also relevant. If you are not happy with these colors, opt for blue and purple colors.

Try to make the image bright, original and elegant. Even if you decide to wear trousers and a jumper, the main thing is that the clothes emphasize masculinity. Women's outfit should combine tenderness and femininity. The image of a daring young lady will not work.

What to wear for different zodiac signs

According to astrologers, if you choose the right outfit for the New Year 2017 and take into account the sign of the zodiac, fate will be favorable throughout the year. What to choose?

Aries fit yellow outfits. It is better for girls to refuse a deep neckline, otherwise it will turn into a love tragedy and a broken heart in the coming year.
Taurus the road to experiments with colors and their combinations is open. This zodiac is not friendly with a bright personality and flashy antics. Among the jewelry, the best option is large earrings in the form of rings.
Twins the most outrageous. The highlight of the image is thoughtfulness, complemented by the correct placement of accents. To attract good luck, decorate your hair with a red satin ribbon or hairpin.
For Cancer the best solution is a costume outfit, complemented by a mask with rhinestones. Such attire will provide the effect of an unforgettable masquerade and give an excellent mood.
lions- self-confident and pedantic personalities who consider the preparation for the holiday, taking into account the zodiac, nonsense. The patron of 2017 will appreciate any outfit they choose. The main thing is that the accessories are discreet.
Virgins bright clothes and soft makeup will do. Laconic jewelry will emphasize natural beauty.
Libra it is recommended to bet on natural contrasts. They are allowed to shine all New Year's Eve in the outfit that they have been dreaming about lately.
In New Year's Eve scorpions there must be a twist. Young ladies who want to stand out from the crowd will not be hurt by peppercorns. Fantasy will help to attract attention.
Sagittarius It is prescribed to celebrate the New Year 2017 in a relaxed atmosphere. A short skirt or dress with an attractive neckline will help create the image of a fatal girl.
Capricorn The rooster recommends listening to the inner voice. The key to success is a beautiful manicure, well-groomed hands and discreet accessories.
Aquarius fit long dresses, skirts to the floor and suits with trousers. Asymmetry, complemented by a small heel and bright jewelry, will help to bring zest to the image.
For Pisces any style is appropriate. The main thing is to put on new clothes. It is better to go to the store in mid-December. This will attract money and good luck to the house.

If you strive to win over the symbol of the approaching year, do not be modest and do not save. Regardless of what you have to celebrate the New Year 2017, the image should be based on massive jewelry and bright colors. Silent Fire Rooster will not like it.

What to cook for the New Year 2017 - step by step recipes

The holiday is approaching, and the hostesses are increasingly immersed in an ocean of trouble. They have to put things in order in the house, decorate the Christmas tree, buy gifts for the household and resolve the issue with the New Year's menu. Each of these tasks is important and requires attention.

On New Year's Eve it is customary to set the table richly and generously. Each hostess strives to meet the culinary expectations of the guests. She watches themed TV shows and visits cooking websites in search of recipes. But there are so many dishes that it is problematic to make a choice.

For the sake of facilitating the preparation for the upcoming holiday, I propose an assembly of step-by-step recipes. Dishes will please everyone. They correspond to the character of the Fire Rooster, under whose auspices the next year will pass, because there are a lot of greens, fresh fruits and vegetables in culinary masterpieces.

It is difficult to imagine New Year's Eve without a table bursting with all kinds of dishes, delicacies and drinks. On the eve of the celebration, each hostess considers a list of treats that will decorate the New Year's feast.

New Year's salads deserve special attention, because you want to please your guests with something new and unknown, in addition to the classic Olivier and Mimosa. I offer several interesting recipes with which you will surprise everyone.

Salad "Santa Claus"

Ingredients:

Hard cheese - 150 g.
Eggs - 3 pcs.
Canned corn - 1 can.
Tomatoes - 200 g.
Canned tuna - 1 can.
Mayonnaise, salt.

Cooking:

Open the can of tuna and drain the liquid. Mash the fish well with a fork.
Finely chop one boiled egg, and remove the yolks from the remaining eggs. They are useful for salad, and proteins are suitable for decoration.
Cut half of the tomatoes into small pieces. Save the rest for decoration.
Pass the cheese through a grater and mix with other ingredients. Add mayonnaise and salt, mix and put on a plate in the form of a small slide, reminiscent of Santa Claus's hat.
For a realistic salad, garnish the edges with grated squirrel and make a bubo on top. To keep the dish in shape, secure with a mesh of mayonnaise. Finely chopped tomato decorate the sides of the hat.

Video recipe

Salad "New Year's cockerel"

Ingredients:

Chicken fillet - 300 g
Pickled mushrooms - 150 g.
Carrot - 1 pc.
Eggs - 2 pcs.
Cucumber - 2 pcs.
Sour cream, herbs, salt.

Cooking:

Boil the fillet, cool and cut into cubes. Grind boiled carrots, pickled mushrooms and cucumbers to match the chicken.
Combine the prepared ingredients in a bowl, add salt and season with sour cream. The volume of sour cream is determined by personal taste preferences. The main thing is that the salad does not turn out too liquid.
It remains to make a salad. First, sprinkle the dish with egg crumbs. From peppercorns, make eyes, tail and wings from an onion, and cut a scallop and beak from a carrot. Decorate the dish with herbs.

Salad "Zimushka"

Ingredients:

Chicken liver - 200 g.
Korean carrot - 200 g.
Pickled cucumbers - 2 pcs.
Onion - 1 head.
Egg - 1 pc.
Wheat flour - 1 tablespoon.
Vegetable oil, dill, mayonnaise, salt and pepper.

Cooking:

Put the chicken liver together with the egg in a blender bowl and chop.
Pour the resulting mixture into a bowl, add two tablespoons of vegetable oil, pepper, salt, flour and mix.
Fry thin pancakes on both sides in a heated frying pan.
In a separate bowl, combine chopped dill, chopped pickled cucumbers and onion half rings. Add julienned pancakes and Korean carrots.
It remains to season the dish with mayonnaise, mix and refrigerate for several hours so that the ingredients make friends.

Agree, the salads, the cooking technology of which I shared, are incredibly simple. At the same time, they will become a wonderful and unusual table decoration and delight guests with new tastes.

If you don’t want to spoil the mood for the symbol of the upcoming New Year 2017, replace chicken liver with rabbit liver, and use beef tongue instead of fillet. The result will not change.

Recipes for delicious snacks

Various dishes are appropriate on the New Year's table. In this part of the article we will talk about delicious and unusual snacks. There are many recipes and it is easy to get lost in this variety. If there are difficulties with the choice of dishes, I will help by offering several detailed recipes that correspond to the approaching New Year 2017.

"Lavash rolls"

Ingredients:

Lavash - 1 pack.
Processed cheese - 400 g.
Lightly salted salmon - 200 g.
Greenery.

Cooking:

Spread the pita bread on the table, spread with melted cheese, put lightly salted fish chopped into thin slices on top and sprinkle with chopped herbs.
Lavash roll into a roll. Cut the resulting sausage into even slices, put on a dish and decorate as you like.

Video recipe

"Baked champignons"

Ingredients:

Fresh champignons - 9 pcs.
Brisket - 9 slices.
Hard cheese - 9 slices.
Blue cheese - 9 slices.
Sour cream sauce - 1 spoon.
Greenery.

Cooking:

To prepare a snack, first rinse the mushrooms and peel them. Cut off the legs, finely chop and mix with chopped herbs and sour cream sauce. If there is no sauce, use mayonnaise. The filling is ready.
Fill the mushroom caps with stuffing and place on a greased baking sheet. Place a slice of cheese and a brisket on each hat.
It remains to pour the appetizer with olive oil and send it to the oven preheated to 180 degrees for fifteen minutes. When the cheese is melted, remove the mushrooms, transfer to a dish and garnish with herbs.

"Vol-au-vents with caviar"

Ingredients:

Puff pastry without yeast - 500 g.
Cream cheese - 300 g.
Red caviar - 1 bank.
Egg - 2 pcs.

Cooking:

Roll out the dough into a 3 mm thick layer. Using a standard measure or glass, cut out circles from the dough. Place half of the blanks on a baking sheet, brush well with beaten eggs.
Cut out the center of the remaining circles. Combine the resulting rings with the circles on the baking sheet. Bake the snack in the oven at 200 degrees for 20 minutes.
Fill the finished flounces with a mixture of cream cheese and red caviar, garnish with fresh herbs.

You have at your disposal step-by-step recipes for delicious and original snacks for the New Year 2017, which complement the New Year's salads discussed above. Do not run away, the formation of the New Year's table does not end there.

hot food recipes

Chicken is traditionally used to prepare festive salads, appetizers and hot dishes due to its taste, ease of preparation and low cost. This year, it is recommended to replace chicken with other types of meat so as not to offend the symbol of the coming year. Thankfully, a suitable replacement is easy to find.

Consider the recipes for hot dishes that will serve as the basis of the New Year's table. Together with salads and appetizers, they will complete the picture of the festive menu, leaving room only for desserts.

"Potato with cheese and sour cream"

Ingredients:

Potato - 1 kg.
Sour cream - 450 ml.
Hard cheese - 200 g.
Butter, spices, salt.

Cooking:

Pour the peeled potatoes with water and cut into thin slices. Pass the cheese through a large grater. Lubricate the form with butter.
Place a layer of potato slices on the bottom of the mold. Top potatoes with sour cream, sprinkle with salt and spices, sprinkle with grated cheese. Alternate layers until you run out of ingredients.
Send the filled form to the oven for 25 minutes. Baking temperature - 200 degrees. Remove the cooked potatoes from the oven and arrange on plates.

Videos cooking

"Pot Roast"

Ingredients:

Pork tenderloin - 1.5 kg.
Garlic - 2 cloves.
Red onion - 2 heads.
Butter - 2 tablespoons.
Red wine - 2 glasses.
Chicken broth - 300 ml.
Sour cream - 3 tablespoons.
Ground pepper, olive oil, sea salt, fresh thyme.

Cooking:

Rub the pork tenderloin well with a mixture of ground pepper and sea salt. Set the meat aside and prepare the rest of the ingredients.
Peel and chop the onion and garlic. Pour a little olive oil into each pot, add onion, garlic and pieces of meat. Pour the contents of the pots with wine and add a little butter. Send the pots to an oven preheated to 200 degrees for an hour.
While the meat is baking, prepare the sauce. Bring the chicken broth to a boil and adjust the flavor with your favorite seasonings. Then add sour cream to the broth and cook until the sauce is halved in volume.
Sprinkle the finished meat with chopped thyme and serve hot with a fragrant sauce.

"Vegetable stew"

Ingredients:

Potatoes - 6 pieces.
Carrot - 1 pc.
Tomatoes - 3 pcs.
Zucchini - 1 pc.
Onion - 1 head.
Garlic - 4 cloves.
Vegetable oil - 3 tablespoons.
Greens, salt, pepper.

Cooking:

Peel and wash potatoes, garlic, carrots, zucchini, onions and garlic. Pour boiling water over the tomatoes and remove the skin.
Cut the vegetables into small cubes, and finely chop the garlic. Put the prepared ingredients in a saucepan, add vegetable oil, pour in half a glass of water and simmer for 40 minutes until the vegetables are soft.
At the end of the stew, add chopped garlic along with salt and pepper to the pan. Before serving, decorate the dish with chopped herbs.

I think these hot dishes will take their rightful place on the festive table and delight the household with an incredible and original taste. None of the guests will remain hungry and unsatisfied on New Year's Eve.

Best Dessert Recipes

New Year's feast is a good occasion to please loved ones with culinary masterpieces. The hostess does not always have time to prepare a birthday cake, but dessert is the most anticipated treat. To inspire you a little, I have collected several recipes for simple and delicious desserts that will captivate guests from the first bite.

"Curd blancmange"

Ingredients:

Milk - 0.5 cups.
Gelatin - 15 g.
Vanilla sugar - 10 g.
Cottage cheese - 250 g.
Sour cream - 0.5 cups.
Powdered sugar - 0.5 cups.
Pineapple rings - 2 pcs.

Cooking:

Dissolve gelatin in milk. Leave the resulting mixture for 20 minutes so that it swells and becomes lush.
In a separate container, combine sour cream with cottage cheese, add vanilla sugar and powdered sugar. Stir to get a homogeneous mass.
Chop pineapple rings into small pieces. Enter the gelatin heated to a hot state into the curd mass, mix, add pineapple cubes and mix again.
Pour the dessert into a bowl and refrigerate for 5 hours to harden.

"Chocolate mousse"

Ingredients:

Butter - 200 g.
Walnuts - 50 g.
Eggs - 5 pcs.
Powdered sugar - 60 g.
Dark chocolate - 450 g.

Cooking:

Chop the walnut kernels. Break the chocolate into small pieces and send to a steam bath, adding a piece of butter. I recommend spreading the chocolate in portions, stirring the mass. Cook over medium heat without boiling.
Beat egg whites well with a pinch of salt. Combine chocolate with powdered sugar, add half of the proteins, and after mixing the second half.
Transfer the mousse to a beautiful bowl and refrigerate for 30 minutes. Sprinkle with nut crumbs before serving.

"Fruit salad"

Ingredients:

Orange - 4 pcs.
Prunes - 400 g.
Lemon - 2 pcs.
Walnut kernels - 100 g.
Mandarin - 4 pcs.
Apple - 4 pcs.
Dark raisins - 200 g.
Powdered sugar - 40 g.
Dry white wine - 40 ml.
Sour cream - 400 ml.
Vanilla sugar - 20 g.
Cream - 200 ml.

Cooking:

Chop the peeled apples into strips and moisten with lemon juice. Cut citrus fruits into slices and chop. Cut the orange peel into thin strips.
Pour dried fruits with water and put on the stove. Immediately after the liquid boils, remove the container with dried fruits from the stove, cool, drain the water and chop into strips. Crush the nut kernels with a rolling pin.
Combine the cream with wine, add vanilla sugar and cook for 5 minutes. After removing the mixture from the stove, add sour cream and mix. Put the prepared ingredients in a deep salad bowl, pour over the sauce and sprinkle with slices of orange zest.

I think it turned out to be an excellent assembly of step-by-step recipes, thanks to which you will easily lay a chic table for the New Year 2017, from which guests will be delighted. Happy celebrating the Year of the Rooster!

The information contained in this article will be of interest to a real hostess who does not want to miss a single detail in the process of preparing the New Year's table. Here are the basic rules and recipes for preparing for the new year 2017.

How to make a festive menu for the New Year: subtleties and rules

Undoubtedly, among the Orthodox world, the most beloved holiday is the New Year. On this magical night, when one year follows another, many people cherish hope for a new and happy life.

Everyone believes that the old year will take away old problems and worries, and the new year will allow you to start a lot in life from scratch. It is logical that there is a special approach to such a holiday. On New Year's Eve, they usually put on the best appliances, put on the most fashionable outfits, and prepare delicious dishes.

Therefore, the preparation of the New Year's menu requires a special approach and compliance with a number of rules.

Symbol of 2017

According to the eastern calendar, the upcoming 2017 is considered the year of the Rooster. The process of transferring the championship from the Fire Monkey to the Rooster will take place on January 28, 2017. It is believed that the Rooster is one of the most interesting animals among the symbols of the Eastern calendar.

Among the other signs, he is the most expressive and incredibly sociable. In order to correctly understand what this symbol carries in itself, you should also know what color and element will symbolize the year of the Rooster 2017. The element of 2017 is fire, which symbolizes a special vital energy, which consists in striving for career and personal growth.

The color of the Rooster is red, which is a symbol of good luck and confidence.

As you can see, the coming year is a year of special confidence, so you should approach the design of the festive table accordingly.

How to make a New Year's menu

Any hostess approaches with special care the preparation of the New Year's table. After all, I want to take into account all the nuances in order to feel the magic of what is happening to the maximum on New Year's Eve.

To properly prepare the menu, you need to take into account the tastes of the Fire Rooster, in order to appease the animal in every possible way. Indeed, not only children, but also all adults believe in magic, especially on New Year's Eve.

How to Appease a Rooster

To satisfy such an animal as the Rooster, one must take into account that this creature is not greedy, maybe somewhere moderately economical, but by no means greedy. But this does not mean that the table should be bursting with excesses. There should be plenty of everything on the table, but the dishes should be prepared quite simple.

In order for the Rooster to be satisfied, there must be fruits and vegetables on the table in any of their variations. It will also be useful to find a place on the table for a container with grain. As you know, this is his favorite delicacy.

The rooster will be happy if there is a place for sweets in the New Year's menu. It could be a cake or a pie.

Naturally, the Rooster will not forgive if there are any chicken dishes on the New Year's table. Therefore, menu planning must be approached very carefully.

When decorating the table, you can focus on rustic dishes - pots or maybe wooden spoons.

Dish plan for the new year

On the New Year's table there should be a wide selection of dishes and drinks. These must be appetizers, hot dishes, salads, vegetable and meat cuts, as well as a dessert. As for drinks, here you need to choose only natural juices, or fruit drinks.

When choosing hot dishes for the table, it is worth recalling once again that any chicken dishes can seriously upset the feathered symbol of 2017. It is best to choose fish or seafood dishes. For example, you can cook salmon - a rather tender and tasty fish that will not disappoint even the most fastidious guest.

If we talk about a side dish, then the option of vegetables will look best here. It can be stewed or fresh vegetables. Like a true villager, the rooster will be happy if the hostess prefers potatoes as a side dish.

The choice of salads that can be prepared for the New Year is quite rich. To emphasize the solemnity of the moment, you can choose a creative salad in the form of a Christmas tree.

Since the rooster is a rather bright character, then you need to pick up something bright and expressive as snacks.

It would be useful to please the feathered one with some yummy. As a villager, he will like a cottage cheese cake.

New Year's menu recipes

Recipe for salmon with cream

Before cooking, you should prepare a baking sheet on which the fish will be baked. The baking sheet will need to be greased with butter - butter or vegetable. The next step is to prepare the sauce.

To do this, you need cream, in which the hostess can add any fish seasoning or pepper, in a word, everything that is in preference. Carefully lay the sliced \u200b\u200bpieces of fillet on a baking sheet, and pour the resulting sauce.

The composition should be completed with cheese grated on a coarse grater and onion cut into half rings. The best option would be to cover the resulting work with foil. The first and main stage of preparation is completed.

The only thing left is to send the salmon to the oven. To do this, it is better to prepare the required temperature in advance by heating the oven to 180 degrees. Salmon will cook in about 25 minutes. Hot meal is ready!

Potato garnish

To prepare a fairly simple festive second course, you will need the following ingredients:

Potato - 10 pcs;
Egg white - 2 pcs;
Olive oil;
Seasonings.

First, cut the peeled potatoes into slices. Then the sauce is prepared in which the potatoes will be baked. This will require egg whites, which are whipped to a foamy mass. Add chopped potatoes to this mass and mix everything, adding the necessary spices and seasonings.

The baking sheet on which the potatoes will be baked should be thoroughly greased with olive oil. After that, put all the beauty on a baking sheet and send it to the oven preheated to 220 degrees. It is enough to bake the potatoes for about half an hour, not forgetting to stir occasionally.

Yolochka salad recipe

To prepare this masterpiece you will need:

Canned salmon - 1 can;
Cheese - 250 g;
Lemon juice;
crackers;
Tomato;
Dill.

The salad is pretty simple. You should chop the salmon and add grated cheese to it in advance. Add a little lemon juice and seasoning to the resulting mixture. All this must be thoroughly mixed until a homogeneous mass is obtained, from which you can easily fashion something like a cone - this is the Christmas tree in the future.

To give the Christmas tree a real and festive flavor, you need to decorate it with parsley sprigs in the way that a real Christmas tree could look like. You can cut a star out of a tomato and use it as a Christmas tree top.
Pomegranate seeds can be used as New Year's toys. You will need crackers to eat this dish.

Recipe for a bright appetizer 2017 "Colorful balls"

To prepare this culinary masterpiece you will need:

Cod - 300 g;
Potato - 500 g;
Fresh cucumber - 2 pcs;
Cheese - 400 g;
Pepper red and yellow;
Mayonnaise;
Seasonings.

Thawed and boiled cod should be separated from the bones and cut. Potatoes should be made into mashed potatoes. Now you need to make a total mass of all the ingredients. This should include mashed potatoes, fish mass, chopped eggs and cucumbers. You need to glue the resulting mass with mayonnaise, because it is from this mass that the balls will be made.

Now you need to prepare the coloring for the balls. Put chopped red pepper on one plate, chopped yellow pepper on the second plate, finely chopped green onions on the third plate.

At the final stage, you should dip each ball in a separate plate to get multi-colored and funny rounds.

cottage cheese cake recipe

To make a cottage cheese cake you will need:

Cottage cheese - 500 g;
Sugar - 250 g;
Egg yolk - 2 pcs;
Butter - 150 g;
Milk - 250 ml;
Gelatin - 30 g;
Raisin;
Fruits to choose from.

This cake does not require an oven. It will be necessary to beat two egg yolks with butter, then add the chopped curd mass to the resulting foam. Gelatin must be poured with hot milk and be sure to cool.

After the gelatin has cooled, it is worth mixing all the ingredients. From the resulting mass, you can make a cake of any shape and put it in the refrigerator for 2.5 hours. After freezing, the cake should be decorated with any fruit that is more to your taste. Here's the dessert!

Selection tips and recipes for making drinks for the New Year's table menu

As a drink, the Rooster will prefer juices, only natural ones. You can cook and cool berry juice.

If we talk about alcoholic drinks, then here you can do the cooking yourself to add sophistication to the New Year's table. If you don’t want to bother with cooking, you can get by with standard wines or champagne. Strong drinks will not be entirely appropriate.

cream liqueur recipe

To make liqueur you will need:

Whiskey - 2/3 cup;
Condensed milk - 400 g;
Fat cream - 100 g;
Chocolate syrup - 2 tbsp. l;
Instant coffee - 1 tsp.

All of the above ingredients must be mixed in succession. It will take no more than 5 minutes to prepare it.

Cooking mulled wine

To prepare mulled wine, mix:

Red dry wine - 750 ml;
Brown sugar - 60 g;
Cinnamon - 2 sticks;
Carnation - 3 pcs;
Allspice - 5 pcs;
lemon - ¼ part.

Mix all ingredients and cook for 20-25 minutes.

cherry crunch recipe

To get such a drink, you should mix the following ingredients:

Cherry juice - 500 ml;
Red dry wine - 750 ml;
Champagne - 750 ml;
Cognac - 40 ml;
Sugar - 20 g;
Cherry - 1 kg.

Fat Burning Green Smoothie Recipe

To prepare one serving of such a healthy cocktail, you will need to mix the following ingredients:

Kiwi - 1 pc;
Lemon - 2 slices;
sprigs of parsley;
Sprigs of mint;
Water without gases - 100 ml;
Honey - 1-2 tsp;

Tangerine smoothie

To make a tangerine smoothie, you need to mix the following ingredients:

Tangerines - 2 pcs;
Frozen banana - 1 pc;
Milk - 1 glass;
Yogurt - 1/3 cup;
Honey - 1 tsp

Table setting for the New Year 2017

First of all, you need to remember about simplicity. Simplicity and naturalness should lead the New Year's table setting. Since this is a rustic animal, you need to focus on this, using clay pots, linen tablecloths.

Putting a samovar with bagels on the table would be the height of relevance. The rooster will be immensely pleased with this approach to the holiday.

Dishes

The rooster will never forgive if there are fake dishes on the table. In no case should you experiment with plastic utensils. Dishes on the New Year's table should be as bright and colorful as possible. You can choose painted pottery, wooden spoons or ladles.

Colors of the New Year

The symbol of the coming year is the red rooster. That is why he will be incredibly happy if all shades of red are used when setting the table. It is best to use red toys as Christmas decorations.

There are always candles on the New Year's table, therefore, they must be red. As a decor, you can decorate Christmas tree branches with the same red balls or small stars. You can make out of these branches a kind of container in which to put your favorite fruits.

As for the choice of tablecloths, here you can beat red and white colors. For example, if the tablecloth is red, then white tones should prevail in the dishes. If the tablecloth is white, then the dishes should be mostly red. On the table itself, if there is the necessary space, you can place any New Year figurines: snowmen, Christmas trees, Santa Claus, or rooster figurines.

What to remember when setting the New Year's table

You should not attach special importance to tablecloths, this is not the main component of the New Year's table. The tablecloth should be well ironed and distributed on the table so that its edges do not hang down by more than 30 cm;
You need to start serving with the arrangement of dishes, and only then cutlery;
The colors of the napkins should play against the background of the tablecloth;
Glasses should be placed to the right of the plate;
When using additional decor elements, when setting the table, it is worth considering and adhering to the overall composition.

Happy New Year!

A beautifully decorated New Year's table has always been the pride of the hostesses. Find out what dishes to cook in order to interest the Red Rooster and surprise guests with culinary masterpieces in this article.

On the festive table there are various dishes prepared in advance and decorated before serving. The quick-tempered and capricious Red Rooster, a symbol of the coming year, also requires attention to his person. You can enlist his support with the help of talismans. And, of course, you should take care of the dishes offered to guests. They should be colorful and bright, like the plumage of a bird; light and containing a sufficient amount of vegetables; simple in execution - the villager Rooster is not used to overseas dishes and is unlikely to bite on the delights. This does not mean that you need to completely abandon the conceived recipes. Just prepare a few dishes that will please the Red Rooster, and try to get the guests to try each of them.

hotter

Potatoes with pork, cheese and vegetables

To prepare this simple dish you will need:

potato;
meat (to your taste);
lemon;
tomatoes;
mayonnaise;
salt;
vegetable oil.

Potatoes are cut into thin plates and laid out on a baking sheet, greased with vegetable oil, salted. Next, the meat is laid out, beaten and aged in mayonnaise with the addition of lemon juice for half an hour, salted. Then a layer of tomatoes, cut into rings, and a layer of onions. A fur coat of grated cheese is placed on top, poured with mayonnaise diluted with warm water. The baking sheet is covered with foil and placed in the oven at a temperature of 180C for 40 minutes. Before serving, the dish is decorated with fresh or dried herbs.

Porridge in a pumpkin

A baked fragrant pumpkin will decorate the table and surprise guests, and the porridge will turn out juicy and crumbly. You will need:

medium-sized pumpkin;
millet;
sugar;
salt;
butter;
nuts;
raisin.

The top is cut off from the pumpkin, seeds and films are cleaned inside. Washed millet, raisins, sugar, salt are poured inside up to half. Pieces of butter are placed on top. All ingredients are gently mixed and poured with milk. It should cover the porridge. The pumpkin is placed on a baking sheet with the addition of hot water. The porridge is closed with a cut top, and the dish is sent to the oven for about an hour and a half at a temperature of 180C. Do not forget to add water to the baking sheet so that the pumpkin turns out juicy and does not burn. Ready porridge is poured with honey and sprinkled with crushed walnut kernels.

Lamb in a pot

Another recipe for a hot dish that will impress gourmets.

fresh lamb;
potato;
garlic;
greenery;
tomato paste;
caraway;
pepper;
salt;
Bay leaf;
vegetable oil or fat.

Lamb is cut into small pieces and placed in a dish greased with vegetable oil or fat. Salt, pepper and crushed cumin are added. Next comes a layer of potato rings, which are also slightly salted and sprinkled with chopped onions. Layers are repeated several times. Chopped garlic and greens are poured onto the last layer of meat in a thin layer. Tomato paste is diluted in a glass of water (to taste) and added to the pan. You need to simmer on low heat for two hours with the lid closed.

Salads

Vegetable salad

There is nothing easier and healthier than delicious fresh vegetables. Cut your favorite vegetables into small cubes, season with olive oil, salt, pepper and make a green decoration on top that depicts a rooster. For serving plates, you can use cheese baskets. Hard varieties of cheese, grated on a coarse grater, are laid out in a pan and lightly fried. The resulting pancake is put on a small jar and a plate is formed. You can fill it with salad, as well as fresh fruits and vegetables. An edible plate is sure to cheer up your guests.

Salad with red fish and caviar

lightly salted salmon;
boiled chicken and quail eggs;
olives;
mayonnaise;
greenery;
salt;
pepper;

The salad is assembled as follows: eggs should be grated on a fine grater (whites separately from yolks), mix part of the proteins with mayonnaise, lay out the first layer, add yolks slightly smeared with mayonnaise on top. The next layer will be salmon, cut into small cubes. Then sliced olives, the rest of the fish, cheese, the remaining proteins. The top is decorated with red caviar, half a quail egg is placed in the center. The top around the perimeter can be overlaid with olive slices, and the base can be decorated with the remaining halves of a quail egg.

Stuffed eggs

boiled chicken eggs;
Champignon;
butter;
mayonnaise;

Mushrooms are finely chopped and fried in butter, then finely chopped green onions are added, and everything is fried together for another two minutes. The yolks are rubbed on a fine grater and mixed with mushrooms, onions and mayonnaise. The resulting minced meat is salted and laid in egg halves. Topped with a sprig of parsley or dill.

Beverages

A festive feast is rarely complete without strong drinks. Champagne glasses can be decorated with bright beads or tie red satin ribbon bows. Soft drinks can be made from fruits and vegetables.

Mix slices of banana, orange, pear in a blender and add a little water. Garnish the glass with an orange slice and a straw with an umbrella.

Lemon, banana and kiwi are ground in a blender or meat grinder and poured into glasses. This delicious dessert will be enjoyed by guests and will boost immunity.

A long cold winter lies ahead. Remember summer and treat yourself to a fruit cocktail. Kiwi, banana, apple, ginger are peeled, sprinkled with lemon juice and mixed in a blender with honey. Strawberries, honey and mint are also ground. Two purees are alternately added to the glasses. A bright and colorful drink is ready. Its exquisite taste will bring pleasant memories and attract the attention of the symbol of the year with its natural summer colors.

Table setting

A bright tablecloth made of natural fabric with embroidered patterns will emphasize the festive atmosphere, and napkins with a picture of a rooster will delight the owner of the year. Fresh flowers in a vase will decorate the room, and a beautifully decorated fruit and vegetable plate will not leave anyone indifferent. The presence on the table of wooden objects, so beloved by the Red Rooster, will bring good luck to your home. Put a wicker bowl with bread, serve hot on a wooden tray and enjoy the taste and aroma of cooked dishes. Bright New Year's candles lit around the perimeter of the table will create an atmosphere of an unusual and magical night in which

With the approach of the holiday, the housewives are covered by a string of pleasant troubles. There is so much to do: clean up, decorate the Christmas tree and decorate the house, come up with outfits for New Year's parties, buy gifts and choose recipes and decide what to cook. All these matters are important and require maximum attention. To facilitate the preparation for the upcoming holiday, we suggest that you familiarize yourself with the home menu for the New Year 2020. All recipes are carefully selected and the dishes prepared according to them will appeal to most people.

2020 is the year of the White Metal Rat. The rat is an omnivore, so you can cook any dishes to your taste on the festive table.

Menu for the New Year 2020: new and interesting recipes

“As you meet the New Year, so you will spend it” - this is how the folk saying goes, so I set the New Year's table generously and richly. The hosts strive to please the guests and feed them heartily, or if the holiday is held in the family circle, then traditional family treats are complemented by delicacies and gourmet dishes.

Fortunately, television and the Internet on the eve of the New Year and Christmas give a lot of useful tips and advice on preparing for the celebration. Hostesses can only choose what to cook from the proposed delicious options. The main selection criterion is new and interesting. It was on this principle that the proposed menu for the New Year 2020 was compiled. The coming year will be held under the auspices of the Red Fire Rooster. Given the nature of this character of the eastern calendar, more fresh vegetables and fruits, herbs, and cereals should be served on the table. These general recommendations do not answer the question of what to cook for the holiday, but the proposed menu for the New Year 2020 does.

New and interesting salads 2020: Recipes

Salads are one of the most important components of the New Year's table. We tried for you to collect new, interesting and most delicious recipes for holiday salads in this collection:

The main salad of any New Year's table is, of course, Olivier. This is a traditional recipe that was prepared by our parents. We propose to give it a very original look in 2020. Since 2020 is the year of the White Metal Rat, why not make Olivier in the form of a Rat.

In general, the cooking process is no different from the classic Olivier (only instead of sausage we will add mushrooms), we just need to beautifully arrange and give the salad the shape of the symbol of the year 2020 - the Rat.

Cooking Ingredients:

Potatoes - 200 gr.
Chicken eggs - 4 pcs.
Mushrooms - 200 gr.
Green peas - 200 gr.
Carrots - 100 gr.
Pickled cucumbers - 100 gr.
Onion - half a head.
Mayonnaise - 4 tbsp.
Salt, pepper - to taste.

Cooking:

Olivier salad is ready. It remains only to make it interesting:

Rat-shaped Olivier salad is ready, bon appetit!

Salad "Laura"

Complete your New Year's Eve 2020 menu with this simple and delicious salad made from fresh green produce and golden corn kernels, which will also become a colorful table decoration. This option is useful if you have not decided what to cook until the last moment.

Ingredients:

fresh cucumbers - 2 pcs.
canned corn - 50 g
lettuce leaves - 1 bunch
any greens - 1 bunch
mayonnaise and salt - to taste

Cooking:

Cut the cucumbers into strips, chop the greens and lettuce with your hands.
Add the rest of the products and mix.
Put in a salad bowl and decorate with bunches of herbs.

Salad "Favorite"

"Mimosa", "Herring under a fur coat" and "Olivier" are recipes loved by many. We offer to try the salad "Favorite". The combination of products is interesting and harmonious. The salad will fit perfectly into the main menu for the New Year 2020.

Products:

tomatoes - 2-3 pcs.
crab sticks or crab meat - 200 g
hard cheese -50 g
boiled eggs - 2 pcs.
greens, mayonnaise, salt - to taste

Cooking:

Dice tomatoes and crab sticks or crab meat.
Grate cheese and boiled eggs or also cut into cubes.
Season everything with mayonnaise and salt, put in a salad bowl and garnish with herbs.

Serve chilled.

Salad with chicken "Diana"

Delicious holiday salad. Guests will definitely appreciate it.

Ingredients:

chicken fillet - 200 g
bell pepper, onion - 1 pc.
fresh tomatoes - 2 pcs.
greens, lettuce - to taste
dressing: vegetable oil and salt - to taste

Cooking:

Lightly beat off the fillet and salt, fry in vegetable oil.
Cut it and vegetables into cubes, chop the greens with your hands.
Mix everything, seasoning to taste with oil and salt.

Bon appetit!

Salad with mushrooms "Sytny"

Be sure to include hearty salad recipes in the New Year's menu 2020! An interesting combination of ingredients, if they do not create a new dish, then at least make it really satisfying and tasty.

Products:

boiled meat - 200 g
champignons - 200 g
Chinese cabbage - 100 g
onion - 1 pc.
egg - 2-3 pcs.
mayonnaise or sour cream - 4 tbsp. l.
water - 1 tbsp.
curry seasoning - 1 tbsp. l.
vegetable oil - 2 tbsp. l.
salt - to taste

Cooking:

Onion and mushrooms cut into slices are fried in vegetable oil.
An omelet is prepared with eggs, water and spices. It needs to be browned on both sides. You can divide the portion of the mixture into several pancakes.
The cooled omelet is cut into noodles.
Any boiled or smoked meat, or ham is cut into cubes.
The cabbage is finely chopped.
All products are dressed with sauce with sour cream or mayonnaise and salt.

The salad is ready, bon appetit!

Video:

Salad "Shopsky".

The New Year's menu can be varied with a Bulgarian salad or another dish of this cuisine, the recipes of which are simple and original.

Ingredients:

fresh cucumber - 1 pc.
tomato - 1 pc.
bell pepper - 1 pc.
onion - 1 pc.
olives - 10 pcs.
cheese - 100 g
lemon juice and wine vinegar - 1 tbsp. l.
olive oil - 3 tbsp. l.
greens - 1 bunch
salt - to taste

Cooking:

Cut vegetables into cubes, onions into half rings. Grate the cheese.
Mix all the vegetables, half of the grated cheese and chopped herbs, season with olive oil, wine vinegar or lemon juice, salt.
Mix and put on a dish.
Decorate the finished salad with olives and the rest of the grated cheese.

Bon appetit!

Video:

Fruit salad "Exotic"

A fruit salad will fit well into the festive menu for the New Year 2020. A beautifully decorated dish has every chance of becoming a full-fledged replacement for traditional fruit cuts.

Products:

apple - 1 pc.
banana - 1 pc.
mango - 1 pc.
cold mint - 1 bunch
fruit yogurt - to taste
lemon juice - to taste

Cooking:

In an apple, remove the core, do not peel the peel. Cut it into cubes and sprinkle with lemon juice so that it does not darken.
The rest of the fruit is also cut into cubes.
Top with your favorite yogurt.
This salad looks beautiful in transparent bowls and vases, or you can arrange it in small portions in glasses or glasses. Serve chilled and garnished with sprigs or cold mint leaves.

Vegetarian Caesar salad

A new and interesting addition to traditional holiday dishes is the vegetarian version of the popular Caesar salad.

Ingredients:

iceberg lettuce - 1 bunch
tomatoes - 2-3 pcs.
Adyghe cheese - 100g
crackers - 1 handful
ground coriander - half a teaspoon

For sauce:

heavy cream - 100 g
olive oil - 4 tbsp. l.
starch - 1 tsp. l.
juice of half a lemon
nori sheets - 2 pcs.
spices 1 tsp each:
ground shamballa,
rosemary,
Provencal herbs,
asafoetida.
salt and pepper - to taste

Cooking:

Heat cream, olive oil and starch in a saucepan, add all the spices. When the mixture begins to thicken, add the juice of half a lemon, salt and pepper and finely chopped nori sheets. Mix all products thoroughly with a blender.
Cut white bread into cubes and dry in a dry frying pan. Cut the Adyghe cheese into cubes and fry until browned in butter, sprinkle with coriander.
Tear lettuce leaves with your hands. Cut the tomatoes into cubes or in half if using cherry tomatoes. Vegetables and fried cheese are seasoned with sauce and everything is mixed. Before serving, croutons are added and the salad is sprinkled with grated parmesan.

Video:

Photo: Raw salad "Olivier"

The new performance of "Olivier" will definitely surprise the guests. And when, if not in the New Year, try something interesting and unusual?!

Products:

zucchini - half 1 pc.
avocado - 1 pc.
cucumber - 1 pc.
carrots - 1 pc.
onion - 1 pc.
frozen green peas - 1 handful
greens - 1 bunch
salt - to taste

For sauce:

cashew - 1 tbsp.
garlic - half a clove
lemon juice - 1 tsp
ground ginger - half tsp
salt - to taste
water - half a glass + as needed

Soak cashew nuts overnight. Put all the ingredients for the sauce in a container and beat with a blender. If necessary, the mixture can be diluted to the desired consistency by adding more water.

Only raw vegetables are used. Cut them all into cubes, salt, season with raw mayonnaise and mix.

New and interesting snacks for the New Year 2020: Recipes

Snacks on the New Year's table are served as additional dishes. They can be served to guests before serving the main course.

Photo: Cucumber rolls "Philadelphia"

The rat is a symbol of the Eastern calendar. Therefore, in the menu for the New Year 2020, you can include a dish in an oriental style. For example, a culinary variation on the roll theme.

Ingredients:

fresh cucumbers - 3 pcs.
salted trout - 200 g
Philadelphia cheese - 1 pack
red caviar - for decoration

Cooking:

Cucumbers cut into longitudinal thin plates. Also share the fish.
Put a piece of trout on a slice of cucumber, spread with cheese.
Roll the prepared products into rolls and secure with skewers.
Decorate the dish with red caviar.

Video:

Snack "Scorched eggplant"

Recipes for blue appetizers are very diverse and dishes according to them are appropriate on the festive table. All guests will want to try eggplant cooked in an unusual way!

Products:

fresh blue ones - 4 pcs.
tomatoes - 4 pcs.
garlic - 4 cloves
onion - 1 pc.
cilantro - 1 bunch
vinegar - 3 tbsp. l.
olive oil - 4 tbsp. l.
salt and pepper - to taste

Cooking:

Roast whole eggplant over an open fire until the skin turns black.
It is convenient to do this on a gas burner by placing a grill grate on it. When the blue ones have cooled, cut them lengthwise and take out the pulp with a spoon.
Remove the skin from the tomato, then chop the crayons.
Mix them with eggplant pulp and thinly sliced onion, add chopped garlic and cilantro.
Season everything with vinegar and oil, salt and pepper.
Let the snack marinate for about an hour.

Serve in tartlets, on toast or just in a salad bowl.

Photo: Snack "Onion Rings"

A simple tasty snack according to a simple recipe will make it easier for a young hostess to choose what to cook for the New Year's table.

Products:

onions - 2 pcs.
eggs - 2 pcs.
sour cream - 100 g
flour - 100 g
salt - to taste

Cooking:

Cut the onion into rings half a centimeter wide. Pour boiling water over and dry.
Prepare a batter from eggs, sour cream and flour, salt it. The mixture should be the consistency of pancake batter.
Dip onion rings in batter and fry in vegetable oil until golden brown.
Lay out on paper towels to remove excess oil.

Video:

A new and interesting dish "Falafel" is prepared from non-traditional, but affordable products for our country.

Ingredients:

chickpeas - 250 g
onion - 1 pc.
garlic - 2-3 cloves
bulgur - 3 tbsp. l.
flour - 3 tbsp. l.
parsley - 1 bunch
ground spices to taste: zira, coriander, cardamom, curry, red and black pepper, salt

Cooking:

Soak chickpeas for 12 hours, bulgur for 10 minutes.
Blend chickpeas, bulgur, chopped onion and garlic, greens. Salt the mixture and add seasonings.
Make balls from it and fry them in vegetable oil for 3-4 minutes until brown. Place meatballs on paper towels to remove excess oil.

Georgian appetizer "Mushrooms with tarragon"

Photo: Georgian appetizer "Mushrooms with tarragon".

Recipes of Georgian cuisine attract with spicy seasonings and spicy dressings - this is what you need in the year of the Metal Rat.

Products:

fresh champignons - 300 g
onion - 100 g
tarragon - 60 g
cilantro - 30 g
parsley - 30 g
vegetable and butter 15 g each
salt, zira, cumin, ground black pepper - to taste

Cooking:

Blanch mushrooms in boiling water with salt, bay leaf, peppercorns and tarragon stalks.
Cut the cooled champignons in half and fry in vegetable oil.
Fry the diced onion in butter.
Add mushrooms, all finely chopped greens to the browned onions: parsley, cilantro, tarragon leaves.
Salt and season the mixture with spices, simmer for 10-15 minutes.

Vegetarian pizza

A snack cake or pie is one of the main dishes for any holiday, and especially on the menu for the New Year 2020. Prepare a vegetable pizza that even meat lovers will enjoy!

Ingredients:

for the base:

wheat flour - 2.5 tbsp.
baking powder - 1 tsp.
vegetable oil - 50 g
soy milk or water 0.7 tbsp.

for the sauce:

tomato paste - 3 tbsp. l.
tomatoes - 2 pcs.
paprika - 1 tsp

for the filling, take all the products to taste:

mushrooms
tomatoes
olives

Cooking:

To prepare the base for pizza, you need to knead the elastic dough and roll it out. The cake is placed for 5 minutes in the oven, heated to 200 degrees.
In a blender, mix the skinless tomatoes, tomato paste and paprika. Spread the dried base with this sauce and put the filling on it. Bake pizza for 20 minutes.

Video:

Raw kebab

Vegetable kebab with colorful products is a table decoration and a new dish in the family diet. Experiment on New Year's Eve of the Rooster.

Ingredients:

zucchini
Champignon
bell pepper
tomatoes

Raw barbecue marinade ingredients:

half a lemon
half an onion
half a bunch of basil
2 cloves of garlic
vegetable oil - 70 g
water - 50 ml
salt - to taste

Cooking:

Grind half a lemon, peeled and pitted, with the addition of oil and water with a blender. Add to this mixture finely chopped onion, garlic and herbs, salt. Let it brew for half an hour.
Cut vegetables into circles, cubes or in another way. Dip each piece in the marinade and put on a skewer. Dry the strung kebab for 3 hours in a dryer at a temperature of 40 degrees. Before serving, you can additionally sprinkle the vegetables with the remaining marinade.

New and interesting hot dishes for the New Year 2020: Recipes

Hot meals are served as main dishes. They must be tasty and satisfying.

Azu in Tatar

Any new dish in the festive meal most often comes from the national cuisines of other countries. For example, Tatar cuisine is very similar to the cuisines of the Slavic peoples, but has an oriental flavor.

Ingredients:

beef - 0.5 kg
potatoes - 1 kg
onion - 5 pcs.
pickled cucumbers - 3 pcs.
broth - 1 tbsp.
tomato paste - 3 tbsp. l.
garlic - 3 cloves

Cooking:

Cut the meat into strips and fry in vegetable oil in a cauldron.
Add the onion, cut into half rings, to the meat and fry it.
Finely chop or grate the cucumbers and add to the meat and onions together with the tomato paste.
Pour the broth and water into the cauldron and simmer under a closed lid until the meat is cooked.
Cut the potatoes into strips and fry in a separate pan in vegetable oil.
Add almost ready potatoes to the rest of the products and bring them all to readiness. Salt everything, season with pepper and bay leaf, chopped garlic.

Bon appetit!

Video:

Chicken "Picasso"

Photo: Chicken "Picasso"

Chicken "Picasso" is a very interesting, tasty and satisfying recipe. Guests will definitely appreciate it.

Ingredients:

chicken fillet - 4 pcs.
tomatoes - 4 pcs.
sweet pepper - 3 pcs.
onion - 2 pcs.
cheese - 100 g
garlic - a couple of cloves
bouillon cube - 1 pc.
water - 0.5 tbsp.
cream - 0.5 tbsp.
olive oil and butter - 2 tbsp. l.
Italian herbs - 1 tsp
salt, pepper - to taste

Cooking:

Salt the fillet, pepper and fry until golden brown in a mixture of olive oil and butter.
Transfer the breasts to a baking dish. Fry the onion in half rings in the same oil and add to the meat.
Fry the pepper cut into rings and also shift into a mold.
Prepare sauce with tomato, garlic, water, cream and seasonings. Boil it for 5 minutes, ready to pour meat with vegetables.
Close the mold with foil and bake for half an hour at a temperature of 200 degrees. Then remove the foil and sprinkle with grated cheese.
Put the dish back in the oven for 15 minutes to melt the cheese.

Bon appetit!

Video:

Chinese Rice for New Year 2020

Photo: recipe

If you have not yet decided what to cook from side dishes for a festive feast, then we suggest trying an interesting delicate combination of rice and eggs with herbs. Perhaps this new dish will complement your menu for the New Year 2020.

Products:

long grain rice - 150 g
green peas - 125 g
eggs - 3 pcs.
green onions - 1 bunch
garlic - 2 cloves
vegetable oil - 2 tbsp. l.
soy sauce - 1 tbsp. l.
salt - to taste

Cooking:

Cook the rice until half cooked for 12 minutes, then rinse it with cold water.
Heat oil in a large frying pan.
Boil the peas.
Fry garlic, onion, peas.
Pour rice into the pan, add eggs, soy sauce and salt.
Bring the eggs to readiness and serve, decorating with herbs.

Video:

Pasta with salmon

Can't decide what to cook: traditional mashed potatoes or baked potatoes? We offer to surprise everyone with a simple dish of Italian cuisine. A new and interesting combination of products will appeal to gourmet guests.

Ingredients:

salmon - 200 g
pasta - 200 g
heavy cream - 150 ml
olive oil - 1 tbsp. l.
butter - 40 g
garlic - 3 cloves
greens - 1 bunch

Cooking:

Boil pasta, add olive oil.
Cut the salmon into large pieces and fry in butter for 10 minutes.
Pour the cream over the fish, bring to a boil and cook for a few minutes.
Add chopped garlic and herbs to this mixture.
Combine pasta and sauce. Serve warm, topped with grated cheese.

Video:

Vegetable stew with cauliflower

Photo: Ragout for the New Year

Vegetable stew recipes are considered everyday, but we still recommend preparing this dish for the holiday. This option will greatly facilitate the choice for young housewives of what to cook for the New Year's feast.

Products:

cauliflower - 1 kg
zucchini - 1 pc.
sweet pepper - 700 g
tomatoes - 500 g
onions and carrots - 200 g each
herbs, spices, salt - to taste

Cooking:

Fry finely chopped onions and grated carrots in vegetable oil.
Zucchini cut into cubes, pepper strips and cabbage sorted into inflorescences, add to the fried onions and carrots.
Simmer all vegetables for about 10 minutes under the lid.
Then add chopped peeled tomatoes, spices and salt.
Continue simmering until done. Decorate with herbs before serving.

Video:

buffalo wings

Meeting the year of the Fire Rooster, you can serve a themed hot dish - wings in a spicy sauce. It can become the main one in your menu option for the New Year 2020. Many people will like an interesting combination of hot sauce and tender cheese.

What to cook for the meeting of the year of the Rooster, what should be on the New Year's table

1. Flour products, rice, cereals, corn grains
The perky and proud Rooster will most of all like dishes and desserts containing wheat flour, rice, cereals, corn grains. Therefore, feel free to cook dumplings with meat filling (any meat is suitable, except for poultry meat, especially chicken), cook canapes on skewers with different types of bread, cheese, sausage, red fish, shrimp. Order or cook your own pizza. The symbol of the year cannot but like the idea: sprinkle small homemade crackers on top of salads.

2. Fish dishes
Fish recipes are not forbidden either. A dish with jellied fish, colored with all the colors of the rainbow, will look beautiful. New Year's table in the year of the Red Fire Rooster should be especially colorful and bright!

3. New Year's drinks in the Year of the Rooster
The above applies equally to New Year's drinks! Delicious liquids of cheerful colors can enhance the festive mood and flatter the colorful Rooster at the same time. In addition to champagne, this never-ending trend of the New Year's feast, put various juices, crunches, fruit drinks, cocktails on the table in beautiful glasses, and serve multi-colored ice cubes in a vase that can be prepared without the help of special food dyes, just filling ahead of time and freezing molds with various juices of bright colors.

4. Mushrooms, red caviar, fruits, vegetables
Add mushrooms, red caviar, fruits, vegetables to the New Year's diet to celebrate the Year of the Rooster. Don't forget that the current Rooster is flaming, fiery red, therefore, on the festive table on New Year's Eve, the presence of as many red, red, orange products as possible is desirable. These can be stuffed red peppers, stuffed tomatoes, as well as flowers and figurines of carrots and beets, richly decorating various plates with salads and hot dishes. Scarlet and deep yellow berries, red apples, purple grapes and orange citrus fruits will be an excellent choice for decorating the table for the year of the fiery Rooster.

5. Decor with the symbol of the year
The lord of ode will definitely appreciate any creative in decor containing his image: it can be a tablecloth embroidered with roosters, various figurines made of dough and vegetables that decorate the festive feast, dishes and other New Year's table decoration with the symbols of the year according to the eastern calendar.

6. What the owner of the year might not like Try not to offend the vociferous lord of the year by openly using chicken and other eggs in the New Year's menu, not to mention chicken meat. Salads will have to be prepared according to recipes that do not contain boiled proteins and yolks, as well as any poultry meat. The "hidden" use of eggs is quite acceptable, this applies to New Year's baking: pizza, cakes, loaves, New Year's cookies and pies. Figurines of cockerels and hens using boiled eggs are also undesirable to put on the New Year's table.

It is better to add as many pastries and sandwiches with different types of bread as possible - this is how you will most easily achieve the favor of the cocky Rooster, celebrating the new year in accordance with his tastes.

DETAILS: