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We all know very well that spoiled food must be disposed of and under no circumstances should it be eaten. But this rule does not apply to milk. Sour milk is used to make delicious baked goods. Today we have to find out what can be baked from sour milk.

Note to cooks

Housewives who know all the features of cooking homemade baked goods, they are interested in what can be baked from yogurt. This product is obtained as a result of the natural souring of milk. It can not only be used to prepare aromatic homemade baked goods, but also simply drunk. It contains many pro- and prebiotics necessary for our intestines.

If you have such a product in your refrigerator, do not rush to throw it away. It is the sour milk that we will need for making both buns and thin openwork pancakes. Let's find out what can be baked with sour milk. The list of confectionery products prepared on this basis is almost inexhaustible. You can please your household with these baked goods:

pancakes;
pancakes;
cupcakes;
pies;
gingerbread;
gingerbread;
bread;
rolls;
jellied pies;
brushwood;
pies;
mannik, etc.

To ensure that baked goods based on sour milk are fluffy and porous, liquid foundation need to be added baking soda. The process of bubbles appearing will indicate that the confectionery product will be unusually tender and voluminous. Pre-sour milk can be slightly heated. Both yeast and yeast-free dough are prepared on its basis.

Now we know what can be baked from sour milk. It's time to consider best recipes favorite delicacies of adults and children.

We pamper our household with delicious pancakes

It just so happens that we always make either pancakes or pancakes from sour milk. Fans of sweet pastries do not pay attention to calendar holidays, but enjoy pancakes every day. Pancakes baked with sour milk turn out very thin, delicate and golden. And their taste cannot be expressed in words.

Compound:

2 tbsp. sour milk;
eggs - 3 pcs.;
2 tbsp. sifted flour;
1 tbsp. l. granulated sugar;
1 tsp. powdered cinnamon;
1 tsp. baking powder.

Preparation:

Beat the eggs into a deep bowl.
Add granulated sugar, baking powder and thoroughly beat the egg mass.
When the egg mass acquires a homogeneous consistency, add the sifted flour.
Using a spatula, knead this mixture until the lumps disappear.
Then add sour milk and cinnamon powder to the mixture. Mix everything well.
The consistency of the dough should resemble thick sour cream.
Heat the frying pan and lay out the dough in portions, distributing it over the entire area.
We bake the pancakes on both sides, and then serve, seasoned with sour cream or your favorite jam.

Dedicated to pancake lovers

You can bake delicious pancakes from sour milk. This type of baking is prepared quite quickly and easily. And you can even submit it to festive table. Remember that we bake pancakes in a hot frying pan without adding any fat or oil. It is better to use a frying pan with non-stick coating. You can serve pancakes with condensed milk, caramel, berry jam or fresh fruit puree.

Compound:

2 tbsp. l. refined olive oil;
1.5 tbsp. sifted flour;
1 pinch of table salt;
1 tbsp. sour milk;
2 tbsp. l. granulated sugar;
egg - 1 pc.;
½ tsp. baking soda.

Preparation:

Let's get all the necessary components out of the refrigerator in advance.
In a separate bowl, mix granulated sugar with the egg and beat until a light mass of homogeneous consistency is formed.
You should end up with a sugar-egg mixture like this.
Add sour milk and refined olive oil.
Using a mixer or blender, beat this mixture thoroughly.
Separately sift the flour and mix it with baking soda.
Add flour to the liquid mass and mix everything thoroughly.
Place pancakes on a hot frying pan with a spoon and fry on both sides.
Enjoy the taste of pancakes with a mug of tea.

Delicious confectionery product in a hurry

You can bake delicious cookies from sour milk. You will need very little time and a minimum of products. In the process of decorating cookies, you can show your imagination. If you have sour milk in the refrigerator, then this is a reason to bake cookies and please your household. For decoration we need piping bag or syringe. In the absence special devices You can take a regular plastic bag.

Compound:

0.5 kg of sifted flour;
2 tbsp. sour milk;
100 g chocolate;
½ tbsp. granulated sugar;
2 tbsp. l. sour cream;
2 tbsp. l. refined sunflower oil;
2 tsp. baking powder;
vanilla sugar or essence to taste.

Preparation:

Quite often, housewives are faced with the fact that after opening a package of milk, they do not have time to use it until the moment when it becomes sour. And after that they do big mistake- throw away sour milk.

There is no need to do this, because you can prepare a large number of different dishes and preparations based on sour milk. Today you will learn what can be made from sour milk.

Sour milk: cooking recipes

Don't throw this product away when it turns sour. After all experienced housewives They know a huge number of recipes from sour milk, thanks to which you can please yourself and your family with delicious pastries and other dishes.

Prepared from sour milk following:

homemade cottage cheese;
dessert creams;
sweet sauces;
pancakes;
dumplings;
pies;
pancakes;
casseroles;
pies and much more.

Below we will share only a small number of tips on what to cook from sour milk and how these dishes are prepared.

Homemade cottage cheese from sour milk

Homemade cottage cheese- this is the most healthy dish, which can be prepared from sour milk. It is eaten for breakfast with preserves and jams; both adults and children will enjoy cottage cheese in the morning. Especially often such cottage cheese can be prepared in the summer, when homemade milk(if you or your family have a household) there is a lot of it and it spoils quickly.

Prepare cottage cheese This recipe can be done in a large jar or pan, but only if it is not made of aluminum. Sour milk should not be overheated so that the cottage cheese does not turn out dry. The whey should separate well so that the product does not come out too sour.

Place a saucepan or jar of curdled milk on water bath into a large container. Heat the water in it slowly, do not bring it to a boil and watch the contents. Over time, the transparent yellow whey will separate and white flakes will appear, this is our curd.

When the curd clots separate normally and sink to the bottom, strain the contents of the jar and discard it using gauze, folded four times and placed in a colander. Pour the whey carefully, but do not drain it; it can also be useful as a preparation for various baked goods and other dishes. The cottage cheese itself should remain in the gauze; there is no need to shake or stir it. We tie the ends of the gauze and hang the cottage cheese to drain over the container. After a couple of hours it is ready to eat.

How to make pancakes from sour milk: recipe

Among the popular recipes from sour milk - pancakes. After all, this dish is loved by many adults and children. To make them, prepare the following ingredients:

If you want to make sour milk lace pancakes, then the recipe looks like this:

heat the yogurt so that its temperature is slightly higher than room temperature;
add salt and sugar to it;
separate the yolks from the eggs and add to the mixture;
put the whites in the refrigerator, then beat them and leave them aside;
add soda and flour so that the dough is slightly liquid;
add vegetable oil and mix everything;
At the end, pour in the whipped whites;
grease the frying pan and bake pancakes on it;
Grease the prepared pancakes butter and fill it at our own discretion.

Making pies from sour milk

Making delicious pies perhaps not only from fresh products, but also from sour milk too. So, in this recipe for the test we will need:

a glass of sour milk;
butter – 100 g;
soda;
flour;
salt.

A for filling you will need:

chicken liver – 0.5 kg;
potatoes – 300 g;
vegetable oil.

First, cook the liver and potatoes. After boiling, puree the potatoes and pass the liver through a meat grinder or blender. Fry the onion in a frying pan and mix everything.

Add soda, salt, butter to the yogurt and mix the dough so that it does not stick to your hands. Then cover it and leave it for half an hour. Then we take it out, make the blanks and add the filling. The pies can be fried in a frying pan or baked in the oven.

Recipe for making dumplings with cherries from sour milk

Surely many people love to please themselves and their loved ones with delicious and fluffy dumplings with sour cream and cherries. And they can also be made from sour milk. For the test we need the following ingredients:

A for filling:

pitted cherries;
sour cream;
sugar.

The beginning of preparation is kneading the dough from yogurt, flour, soda and salt. Let it brew a little so that the dumplings turn out fluffy. Cover it with a towel and set aside for an hour.

At this time, pit the cherries.

Dough after infusion Roll out to a diameter of 5 mm and cut out circles using glasses. Top each with cherries and sugar to taste. Place water on the fire and bring to a boil. You need to steam the dumplings by steaming them; to do this, stretch the cheesecloth over the pan and place the dumplings in it, but if you wish, you can boil them in water. The finished dumplings are pulled out onto a towel to dry. Serve with sour cream.

Also from sour milk can be cooked different types baking. Below we will present to your attention several recipes for pies.

Sour milk pie: cooking features

The pie itself can be baked with both sweet and savory fillings in the form of cheese, vegetables, meat, fish, etc. When preparing such baked goods the dough consists of the following components:

sour milk;
flour;
eggs;
salt;
sugar;
any fat.

A so that the dough is fluffy, baking soda or baking powder is added to it. Some baking recipes indicate that yeast is also needed. For the pie, you need to knead a thick dough. You can immediately add dried fruits or nuts to it, or make a filling in the form of jams, preserves or preserves, as well as fresh berries or fruit.

These pies are baked in a slow cooker or oven; for flavor, you can also add orange zest, cinnamon or vanilla to the dough. Sweet pastries can be decorated with fresh fruits, nuts, berries or icing.

Pie without filling can be used as a base cream cake. To do this, it is cut into several thin cakes and coated with cream.

Recipe for making pear pie

For this baking we will need:

Combine eggs and sugar and beat until foamy. Then pour sour milk into this mixture and slaked soda. Mix everything. Sift the flour and add it too to make the dough thick.

Rinse the pears and dry with a napkin. Cut one into slices and cut out the middle, and crumble the second into small pieces. Add the part that is crumbled into pieces to the dough and mix everything.

Grease a baking dish with butter and sprinkle with flour. Transfer the dough into it and place pear slices on top. Place the pie in the oven for 45 minutes and bake there at 180 degrees.

Recipe for blackberry and nut pie with sour milk

To prepare this baked goods take:

eggs - 2 pieces;
100 g blackberries;
sugar – 1.5 cups;
yogurt – 250 ml;
nuts -100 g;
baking powder;
vanillin.

Beat in a mixer or blender eggs and a glass of sugar until the mass doubles. Add milk, vanillin, baking powder and salt. Again, beat everything until smooth. While beating, add flour. Then crumble the nuts and add them to the dough too.

Place the dough in a greased pan and put it in the oven. Bake the cake at 180 degrees for 40 minutes. Place the blackberries in a saucepan, add the remaining sugar and a little water. Place on low heat, bring to a boil and simmer for another couple of minutes. Take the finished pie out of the oven, pour syrup and berries over it.

How to make a quick jam pie from sour milk

This baking recipe will appeal to those who don't want to spend a lot of time cooking. So, the ingredients are:

Take a deep bowl and lightly beat the eggs and sugar in it. Then add jam and baking soda in a quenched form with vinegar or lemon. Mix everything until smooth.

Little by little, add flour sifted through a sieve into the mixture and mix until the dough thickens. Gradually add milk and mix everything again.

Grease a refractory baking dish with oil and pour the dough into it. Place the pie in an oven preheated to 180 degrees for 40 minutes. Then take it out, sprinkle with powdered sugar, cool and serve.

As you can see, You don’t have to throw away sour milk, because from it you can prepare different delicious dishes. Many people believe that it can be harmful to health, but this is not so. For example, such a product is lower in calories than fresh milk, and it is also better absorbed by our body and contains more calcium and protein than fresh milk. It has a beneficial effect on the human immune system and helps overcome viral diseases during epidemics.

Despite the large number of advantages, get carried away with sour milk and dishes based on it, it’s still not worth it. Everything should be in moderation, especially since it’s not every day that you have old milk left in the refrigerator, from which you can make good baked goods or other dishes from sour milk.

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