What is leaf soil? Types of garden lands. Mentions in literature

  • Leaf soil, or leaf humus, is formed from leaves that are piled up to rot.

    Leaves of deciduous trees are collected in parks, gardens, squares after leaf fall. Oak and chestnut leaves are less suitable because they contain a large amount of tannic acid, which negatively affects root system garden plants and slowly decomposes. The piles are stacked 1-1.5 m high, and in dry summers they are watered abundantly. During the year, the heaps are shoveled 2 times. After 2 years in heaps, the leaves completely decompose, turning into a homogeneous earthy mass, suitable for use in gardening and indoor and greenhouse floriculture.

    Leaf soil is considered nutritious and light. In complex earthen mixtures used in indoor and greenhouse floriculture, it ranges from 1/5 to 3/4 parts.

Related concepts

Heather land. Used for potted and tub culture of rhododendrons, azaleas, camellias, some types of orchids, ferns and others ornamental plants.

Chlorophytum (lat. Chlorophytum) is a genus of herbaceous plants. Previously, Chlorophytum was classified as a member of the Liliaceae family; Among modern studies, there is no consensus regarding the place of this genus: according to the Royal Botanic Gardens at Kew, the genus belongs to the Asparagus family, according to the GRIN website - to the Agave family.

Tree peonies are a group of species, natural and artificial hybrids and varieties of the genus Peony (Paeonia) characterized by thick, low-branched, erect perennial shoots.

Houseplants are plants that are grown in rooms and public spaces. Most indoor plants come from the tropics and subtropics.

Mentions in literature

NIDULARIUM STRIPED (Nidularium innocentii var. striantum Wittm.). Bromeliad family. Homeland - tropical regions of America. Herbaceous perennial stemless plant. The leaves are sessile, belt-shaped with longitudinal white-yellow stripes. Arranged spirally, forming a funnel in the center of the spiral, from which lower leaves absorb water with nutritious mineral elements. During the flowering period, the middle bract leaves turn bright red, which gives the plant a special decorative appearance. The flowers are collected in dense spike-shaped inflorescences emerging from a leaf rosette. Nidularium blooms in late winter - early spring. Propagated by young rosettes and less often by seeds (in greenhouses). The best soil mixture for nidularium: finely chopped sphagnum moss, leaf soil, peat and sand (2:2:1:1). In summer, abundant watering, protection from the bright rays of the sun, periodic fertilizing with low concentration mineral fertilizer, and warm and humid air are required. In indoor conditions, nidularium must be sprayed frequently. From October to April, nidularium is kept in a bright window at a temperature of 15-16°C. IN winter time Watering should be more rare and careful. Single specimens or groups are used to decorate rooms, foyers, showcases, winter gardens and so on.

In Europe, aphelandra has become a common plant due to its bright leaves and striking inflorescences, although it is quite difficult to grow it indoors. It grows well only in warm (22-23°C) rooms with humid air, and does not tolerate dry air at all. Do not allow the coma to dry out or fluctuate in temperature. Aphelandra is propagated from December to April by the tips of shoots at a temperature of 23-25°C. Rooted cuttings are planted in pots in a loose earthen mixture of 4 parts leaf soil, 1 part peat, 1 part humus, 1 part turf soil, 1 part sand, charcoal and bone meal, and phosphorus must be added. Reproduction by seeds is possible.

Leaf soil consists of rotted leaves of woody plants. Leaves are usually harvested in the fall, less often in the spring in forests, parks and forest parks. The leaves of maple, linden, elm, fruit and small-leaved (birch, aspen) plants are most suitable for these purposes. Fallen leaves, twigs, and dried grass are raked and placed in stacks up to 2 m wide and up to 1.5 m high of arbitrary length. Then the stacks are watered with slurry, lime is added and compacted. During next summer The leaf mass is shoveled two or three times and moistened with slurry. By the end of the second year, rotted leaves turn into light, loose leaf soil, the nutrients of which are in a form accessible to the roots and are quickly absorbed by plants.

In the brightest place summer cottage place cacti, sedums, fat plants and other succulents, watering them moderately, but not feeding them. Actively growing callas require abundant watering, so there should be some water in the pan at all times. Large specimens of calla lilies are transplanted into a mixture made up of leaf soil, sand, humus and peat. All components are taken in equal parts. The newly emerged shoot is separated and placed in small pot with the same substrate.

Features: a variety of asparagus pinnate. In contrast, it has a low height and therefore does not require support. It has short shoots abundantly covered with cladodes. In pots for low asparagus, use an earthen mixture consisting of turf, leaf soil, peat and sand in a ratio of 1:1:1:0.5. Suitable for single and group planting.

Zinnia is a light-loving and heat-loving plant that does not tolerate frost. For abundant long flowering requires soil with sufficient nutrients with a neutral reaction. The area allocated for growing zinnias is first dug up, and then humus, compost or leaf soil is added at 8-10 kg per 1 m2. From mineral fertilizers add 1 tbsp. spoon of superphosphate, potassium sulfate and nitrophoska and dig again to a depth of 10 cm.

Related concepts (continued)

Pellionia (lat. Pellionia) is a genus of flowering plants in the Nettle family (Urticaceae). The genus includes more than 20 species of evergreen perennial herbaceous plants and subshrubs, widely distributed in tropical and subtropical regions of Southeast Asia.

Currant (lat. Ríbes) is a genus of plants from the Gooseberry family (Grossulariaceae) of the order of dicotyledonous flowering plants Saxifragae.

Chamedorea (lat. Chamaedorea) is a genus of flowering plants in the Palm family (Arecaceae). Includes more than one hundred species of low-growing woody plants, widespread in South and Central America.

Saltpeter (lat. Nitrária) is a genus of halophytic plants, low shrubs of the Nitrariaceae family, in some sources it belongs to the Zygophyllaceae family.

Wittrock's violet, or garden pansy (lat. Viola × wittrockiána) is a herbaceous perennial plant of hybrid origin of the Violet family.

Many-leaved pigweed, vine plant, twig-shaped plant, strawberry spinach (lat. Blítum virgátum, Chenopódium foliósum) - herbaceous plant, a species of the genus Zhminda (Blitum), isolated from the genus Chenopodium of the Amaranthaceae family. Sometimes cultivated.

Variegated codiaum (lat. Codiaēum variegātum) is a perennial evergreen shrub; species of the genus Codiaum of the Euphorbiaceae family.

Cauliflower (Brassica oleracea L. var. botrytis L.) is a common vegetable crop, one of the cultivated varieties of the cabbage species. Belongs to the botrytis varietal group, like Romanesco.

Asian hybrids (eng. The Asiatic Hybrids) - Section I of lily varieties of complex hybrid origin according to the classification of the third edition of the International Lily Register (The International Lily Register. Third Edition. The Royal Horticultural Society. London, 1982).

Valeriana, valerian (lat. Valeriána) is a genus of perennial herbaceous plants of the Valerianoideae subfamily of the Honeysuckle family (Caprifoliaceae), including more than two hundred species. The Latin generic name comes from Lat. valere - to be healthy. It was first used in a book by the Italian botanist Matteo Silvatico (1285-1342).

Tomato, or tomato (lat. Solánum lycopérsicum) is an annual or perennial herbaceous plant, a species of the genus Solanum (Solanum) of the Solanaceae family. Cultivated as a vegetable crop.

Livistona (lat. Livistona) - genus perennial plants from the Palm family (Arecaceae), growing in South-East Asia, Africa, Oceania, Australia.

Large-leaved hydrangea, or large-leaved hydrangea (lat. Hydrángea macrophýlla) is a species of plants of the genus Hydrangea, family Hydrangeaceae.

Actinidia kolomikta (lat. Actinídia kolomíkta), or creeper, is a perennial shrub vine; species of the genus Actinidia. Cultivated as an ornamental and fruit plant.

Tigridia (lat. Tigridia) - a genus of perennial herbaceous bulbous plants from the Iridaceae family (Iridaceae).

Elaeagnus angustifolia (lat. Elaeágnus angustifólia), or eastern elk, or pshat (fesida) (Elaeagnus orientalis) is a species of woody plants of the genus Elaeagnus of the family Elaeagnaceae. South European-Central Asian species.

Pieris (lat. Pieris) - a genus of short evergreen shrubs or low-growing trees (sometimes lianas) of the Ericaceae family, common in Asia and North America.

Brussels sprouts (lat. Brassica oleracea var. gemmifera) is a vegetable crop. Traditionally considered as a variety of the Cabbage species (Brassica oleracea) of the Brassica genus of the Brassicaceae family; some modern sources do not consider Brussels sprouts as an independent taxon, but is considered a group of varieties of the species Brassica oleracea L., with this approach correct name This group is considered Brassica oleracea Gemmifera Group.

Planting in crop production is planting on permanent place(in a field, garden, flower garden, etc.) young plants (seedlings, seedlings), parts of plants (cuttings) or organs of vegetative propagation of plants (tubers, bulbs).

Passiflora tender, or Banana granadilla, or Passionflower softest, or Kuruba, or Tahoe (lat. Passiflora mollíssima) is a tree-like vine of the Passionflower family, producing edible fruits. Species of the genus Passion flower.

Common hazel, or hazel, or hazelnut (lat. Córylus avellána) is a species of deciduous woody shrubs and trees of the genus Hazel (Corylus) of the Birch family (Betulaceae).

Lady's slipper, or lady's slipper, or lady's slipper (lat. Cypripedium calceolus) is a perennial herbaceous plant, widespread in Eurasia from the British Isles to Pacific Ocean, a species of the genus Slipper of the Orchidaceae family.

Jerusalem artichoke, or Jerusalem artichoke, or tuberous sunflower (lat. Heliánthus tuberosus) is a species of perennial herbaceous tuberous plants of the genus Sunflower of the Asteraceae family.

Azalea (lat. Azalea) is the collective name of some beautifully flowering plant species from the genus Rhododendron. Previously, these species were classified as an independent genus of the Heather family (Ericaceae) - Azalea L..

Oxalis tetraphýlla (lat. Oxalis tetraphýlla) is a perennial bulbous herbaceous plant, a species of the genus Oxalis of the Oxalis family (Oxalidaceae).

Umbrella Pisonia (lat. Pisonia umbellifera) is an ornamental and cultural species of plant of the genus Pisonia of the Nyctaginaceae family. It has another name - Pisonia Brown.

Common horse chestnut (lat. Aésculus hippocástanum) is a large deciduous tree, the most famous species of the Horse chestnut genus in Russia.

Korean chrysanthemum (lat. Chrysanthémum ×koreanum, English hardy chrysanthemums) is a group of perennial small-flowered varieties of garden chrysanthemum (lat. Chrysanthemum ×hortorum) of hybrid origin, characterized by relatively high resistance to low temperatures. Widely used in culture in open ground.

Paulownia tomentosa, or Imperial tree (lat. Paulównia tomentósa) is a species of plants of the genus Paulownia (Paulownia) of the Paulowniaceae family.

Martagon hybrids (eng. The Martagon Hybrids) are one of the sections of lily varieties according to the classification of the third edition of the International Lily Register (The International Lily Register. Third Edition. The Royal Horticultural Society. London, 1982).

The article provides methods for processing leaves. Describes how to prepare and where to use humus.

Autumn leaf fall is a vibrant display of Mother Nature. The ground is covered with a carpet of leaves of different colors. What to do with them? Can be spread on unused soil until spring to prevent weed growth, weathering and soil washing away. In the spring, collect them with a rake and transfer them to the compost heap. You can also add some dry crushed leaves, especially if a lot of green garden and vegetable waste has been added to the compost in the fall.

But at the same time, when decomposing, the leaves form leaf humus - a very effective means of improving soil structure, an excellent mulch and acidifier for plants that love acidic soil. How not to take advantage of such a wonderful opportunity and prepare your own leaf humus!

LEAF HUMUS IS NOT A FERTILIZER

Leaf humus contains almost no nutrients, so it cannot replace fertilizers like compost. Its advantage is that it improves the soil's ability to retain moisture. Humus is a favorite habitat for earthworms, great helpers for the gardener. Even semi-finished, it can serve you well.

COLLECTION OF LEAVES

You need to start by collecting fallen leaves. On large lawns, you can use a lawn mower to collect leaves, if you have one, with the blades set to the highest cutting height. In this case, the leaves are crushed and collected in one place, saving the owner time and physical effort. Shredded leaves decompose much faster and turn into humus.

You can also do this - collect leaves from the lawn with a lawn mower with the grass collection basket removed. The shredded leaves will fall to the ground and will soon be eaten by worms, improving the soil in your lawn in the process.

LEAVES ARE DIFFERENT

Which leaves are best used for leaf humus is a question gardeners often ask themselves.

You can use any, remembering that the decomposition period of the leaves different breeds is different. Quickly (within a year), subject to compliance the right conditions, the leaves of most deciduous trees (birch, maple, hawthorn, rowan, hornbeam, hazel and others) decompose, longer - oak and poplar. The decomposition of evergreen leaves and pine needles can take 2-3 years; such leaves especially need to be crushed.

PREPARING HUMUS

The preparation of humus (leaf soil) is different from the preparation of compost. Fungi, bacteria that actually decompose leaves and turn them into humus, require almost no oxygen. This is one of the significant differences from production garden compost. Therefore, special structures for leaves are used (four wooden pegs covered with a metal mesh), 1x1 m in size. The collected leaves are tightly laid and compacted. If there is no such design, you can put the leaves in a large plastic container or in thick plastic bags for garden waste, fill them with leaves, pierce them in several places, and twist the top without tying them into a tight knot.

The main requirement for the production of leaf humus is the obligatory maintenance of the laid leaves in a wet state. Autumn rains are good helpers for this if you keep the structure for the leaves open at the top. You can pour water into plastic containers from a bucket or directly from a hose without fear of waterlogging. Adding green grass also helps speed up the process.

Now all that remains is to be patient and wait.

APPLICATION OF HUMUS

Young, not completely rotted leaf humus is ready in 0.5-2 years, depending on the quality of the planting and tree species. In young humus, in addition to the dark soil, the skeletons of leaves are clearly visible, sometimes whole leaves and small sticks are found. It can be added to compost, to soil for planting in open ground or in containers, buried under plants, used as mulch, to level out depressions in the lawn.

  • Chopped turf

    Sod land. It is used in gardening, potted and tub culture of ornamental plants, as one of the elements of the earthen mixture.

    In various earth mixtures, turf soil is included in quantities from 1/8 to 3/4 of the total composition of the mixture. It differs from other garden soils in its low content of organic matter and lower amounts of humus, nitrogen and absorbed bases. It is characterized by high water-lifting capacity and low moisture capacity and moisture permeability. In terms of acidity and the presence of basic nutrients, turf soil is similar to compost soil.

    Depending on the mechanical composition of the soil in the area from which the sods were taken, a distinction is made between light sod (the sum of clay and dust particles is about 29%) and heavy sod (the sum of clay and dust particles is more than 61%) soil.

    Sod land is harvested in spring or late summer. It is prepared from sods cut from meadows and fields (the most valuable are areas from clover and other perennial forage plants). The turf is cut in layers 6-12 cm thick, 20-25 cm wide and 25-35 cm long. The turf is stacked in the floor shady place.

    The turf is laid in rows so that the grass-covered upper surfaces (lower and upper rows) are adjacent to one another. If possible, to speed up the decomposition process and improve nutritional qualities, when laying the sod, layer it with cow or horse manure with a layer of 10-15 cm every 50 cm of folded sod. At excess acidity soil in the place where the turf is harvested, when laying the turf, sprinkle it with lime., at the rate of 50 g per 1 m² of turf folded in two rows.

    The dimensions of the stack vary within the following limits: height 1-1.2 m, width 1.5-2.5 and length 2-20 m. With higher stacking, aeration worsens and decomposition slows down. The stack is shoveled at least once a summer. In dry weather, watering is carried out. The turf soil is ready for use in 1-2 years.

    Sometimes turf soil is used in an undecomposed form. In this case, the turf is thoroughly crushed. A small amount of turf soil can be obtained by shaking out pieces of meadow turf.

    Some plants, in particular cyclamen, require more fibrous turf soil. In this case, the turf is cut and shredded into small pieces and in this crushed form is used for planting.

    In floriculture, specially prepared garden soils are used. They are obtained from the decomposition of turf, leaves, manure, heather, peat and others. organic matter containing humus. The source substrate affects the physical and chemical properties of garden soils. Flower growers prepare the following types of garden soil: turf, leaf, humus, peat, compost, etc.

    Sod land

    Turf soil is rich in essential nutrients that last for many years. Turf soil is obtained from meadows and pastures, fallow lands, with grass-clover grass. There are turf soils: heavy (with a large amount of clay), medium (with equal proportions of clay and sand), light (with a predominance of sand).

    The turf soil is harvested in the summer (at the time of maximum grass development), so that by winter the turf has time to partially decompose.

    Using disks or a shovel, the turf is cut into layers 20-30 cm wide and 8-10 cm thick, depending on the thickness of the turf layer. It is placed in stacks 1.2 m wide, 1.5 m high and of arbitrary length. When forming stacks, the grass cover of the first and second layers of turf is turned towards each other. To accelerate the decomposition of the turf and enrich it with nitrogen, the layers are moistened with a solution of mullein or slurry (at the rate of 0.2-0.5 m 3 per 1 m 3 of turf). To reduce acidity, add lime - 2-3 kg/m3. The top of the stack is periodically moistened with slurry. The next summer it is shoveled two or three times.

    Only after two seasons do they get turf soil good quality. In the second year (autumn), the soil is passed through a screen and removed indoors. Sod soil left in the open air loses nutritional value, porosity, elasticity and other qualities.

    Leaf ground

    Leaf soil is light and loose, but contains fewer nutrients than turf soil. For heavy turf lands it serves as a good ripper. Leaf soil mixed with peat and sand is used as a substitute for heather soil.

    Leaf soil is harvested in the fall during the period of mass leaf fall in parks, gardens, squares and forests. The most suitable leaves for this purpose are linden, maple, fruit trees and etc.

    Leaf soil is often obtained from the forest floor by removing upper layer by 2-5 cm. Collected dry leaves or forest litter with grass remains are formed into stacks 1.2 m wide, 1.5 m high and of arbitrary length. When laying, the leaves are moistened with slurry or mullein solution and compacted. Over the next summer, the leaf mass is moistened two or three times with slurry, lime is added and shoveled. Composted leaves rot and turn into leaf soil only in the autumn of the second year. Before use, the leaf soil is passed through a screen to separate undecomposed residues. Coniferous soil is prepared in the same way.

    Humus soil

    Humus soil is a loose, fatty, soft, homogeneous mass, rich in nutrients. It contains a large amount of nitrogen in a form that is easily digestible for plants. This soil is used for most potted crops and growing seedlings, and also as an organic fertilizer in open ground.

    Humus soil is formed from rotted manure mixed with old greenhouse soil. Manure placed in greenhouses as biofuel turns into humus by autumn. When cleaning greenhouses, humus is placed in piles (as for turf and leaf soil), moistened and shoveled once or twice over the next summer. The humus soil is kept in the open air for a year, then passed through a screen and stored indoors.

    Peat land

    Peat soil is a very moisture-intensive, soft and loose mass consisting of slowly decomposing residues. But in pure form Peat soil has little nutrition. It is used for various soil mixtures as a ripper for improvement physical properties turf land. Peat soil is also used in a mixture with light sand soil, which improves their moisture capacity, as well as for mulching the soil.

    This land is harvested from lowland peat bogs. Peat chips and briquettes are also used to prepare it. Decomposed peat is formed into piles up to 0.8 m high. When laying, layers of peat every 20 cm are moistened with slurry and sprinkled with lime - 10-15 kg/m3. If high-moor peat is used, the dose of lime is increased.

    At the end of the first year of harvesting and in the middle of the second, the mixture is shoveled and used in the third year (at this time the acidity of the peat decreases and its biological activity increases). When harvesting turf from peat meadows, sod-peat soil is prepared, which is used for peat humus pots, mulching the soil and planting some plants.

    compost soil

    The quality of compost soil depends on the type of waste and the nature of the composted material. In terms of the content of nutrients, compost soil occupies an intermediate position between turf soil and humus soil.

    This soil is prepared by composting in piles, heaps, pits of various plant and animal residues, garbage, weeds, greenhouse waste and household. As the residue accumulates, it is sprinkled with lime, moistened with slurry and covered with peat or peat chips on top. In the second and third years, the compost mass is shoveled two or three times. compost soil usually ready only by the end of the third year. Before use, it is passed through a medium screen.

    heather land

    The heather land has practically lost its significance. It is successfully replaced with a mixture consisting of leaf soil - two parts, peat soil - three or four and sand - one part. The preparation technology is the same as for sheet soil.

    Vegetable and garden land

    Vegetable and garden soil is a nutrient layer of soil enriched with humus, which is prepared and placed in piles in the fall, adding lime, peat and potassium. In summer, the pile is shoveled twice. These lands, mixed with a small amount of sand, are successfully used for flower crops.

    woody ground

    Wood soil is prepared from roots, stumps, branches, chips and other wood waste. As a result of the decomposition of woody residues, light soil is formed, similar in composition to leaf soil, but poor in nutritional elements. It is used in growing orchids, ferns and bromeliads.

    Composted bark

    Composted bark is prepared as follows. The bark is crushed and composted in piles up to 3 m high with the addition of slag (from the settling tanks of pulp mills) and other organic materials, which ensures the decomposition of the bark by microorganisms. Microbiological and biochemical processes during composting are more active in a substrate with a particle size of 1-7 mm and the addition of urea (4.3 kg/m3) during the first few weeks. With constant shoveling, the duration of composting in summer is 4-4.5 weeks, in winter – 16-18 weeks.

    The temperature in the stacks rises to 65-70 °C. Compost contains (g/m3): potassium -300; phosphorus – 60; magnesium – 30; iron – 30; manganese – 20, as well as copper and other trace elements.

    Moss

    Moss is harvested from moss swamps. After drying, grinding and sifting, it is used in earthen mixtures to impart lightness, friability, and hygroscopicity. In its pure form, moss is used when forcing lilies of the valley, to cover the earthen ball of orchids and other plants. Used for stratification and germination of large seeds.

    Charcoal

    Charcoal in the form of small pieces they are added to earthen mixtures for plants that do not respond well to waterlogging. Charcoal has the ability to adsorb excess water, but when there is a lack of it, it releases it. In powder form, charcoal is used as an antiseptic for covering cuts on dahlia tubers, gladioli corms, canna rhizomes, etc. In addition, it adsorbs herbicides and other chemicals from the soil.

    Sand

    The most commonly used is coarse-grained river sand. It is added to earth mixtures without pre-treatment(1/5-1/10 total volume) to give looseness. When cutting, the sand is thoroughly washed clean water from silt and clay particles. For plants that are difficult to root, use quartz sand.

    Storing and mixing soil

    For floriculture and horticultural purposes, two to three-year reserves of garden soil are created. They are stored in closed, frost-free places. For each type of land, special bunks are made or separate rooms are allocated.

    Flower growers and gardeners need all of the above lands. They are protected from infection by pests and diseases. When preparing earthen mixtures, take into account biological features plants, their age, cultural conditions, as well as the reaction of the soil solution (pH) at which a given plant can grow.

    Gardeners, especially beginners, are interested in how to use forest soil more effectively: what to do with the top layer of forest soil brought to the site - mix with garden soil or use in its pure form.

    Fertile forest soil can be a good addition to garden soil (about 1/3), but it is not advisable to use it in its pure form.

    In some cases, it is included in seedling mixtures. You should definitely figure out which forest, from which places it is supposed to be taken.

    Deciduous soil includes leaf litter and top layer (about 10 cm) of soil. The best land has dark color, contains many organic substances, has a slightly acidic or neutral reaction. They take such land in mixed or broad-leaved forests where linden, maple, aspen, and birch grow. You can also take clean litter without soil, add it to compost, and mulch the trunks of trees and shrubs with it.

    Soil and litter from coniferous forests are suitable for mulching or adding to the soil for crops that prefer an acidic environment (rhododendrons, heathers, hydrangea, blueberries, cranberries, lingonberries). It is believed that pine litter is more acidic, while spruce litter has moderate acidity. The soil under spruce trees is quite fertile, so it can be added to ordinary trees and shrubs. Decay coniferous plants suppresses weed growth well and increases soil looseness.

    At the edge of the forest you can take turf - top part soil densely intertwined with grass roots. After rotting in a compost heap, it is used both to create mixtures for growing seedlings and as a substrate for various perennial crops.

    Do not dig soil from a depth of more than 15-20 cm, in middle lane the soil is not too fertile, there will be no benefit for the garden. At great depths you will find only dense rock, often gels, which do not contain nutrients and beneficial microorganisms. If there is a need to improve the soil structure, add peat, sand (to clay soils) or clay and compost (on sandy soils).

    It is very important to take care of the forest. Do not remove large pieces of turf; they will take several years to recover. Do not expose tree roots. Do not make pit traps in the forest - this is dangerous for people.

    Earth from under an oak tree. Soil for seedlings is collected under oak trees

    Cherkasy resident 63-year-old Valentina MOROZ has been preparing soil for seedlings and flowerpots since the fall. While picking mushrooms, he collects forest soil from under the oak trees into bags. Until February, when he plants seedlings of tomatoes and peppers, he stores the soil in the cellar.

    -There is no better soil for seedlings than forest soil,” he says. - It’s best if you can find a molehill in the forest, near the oak trees. There are no worms or insects there, because moles eat them up. In a coniferous forest, the soil is not as nutritious. I store it in the cellar in several two-bucket bags. I also transplant flowerpots into forest soil in the fall. I add a handful of humus to the pot. Before transplanting or sowing seeds, I pour a 3-5 cm layer of soil into a bowl. I pour boiling water heavily on it.

    Agronomist 61-year-old Vladimir Tarasenko from Cherkasy collects forest land in the lowlands.

    -“During the rains, most of the humus is carried there,” he says. - I remove the top layer, 15 centimeters thick, with a shovel. But it doesn't need to be over-moistened. To remove insects and worms, in winter I take a bag of soil out into the cold. Below minus 10 degrees, pests will die, but beneficial organisms will remain.

    He says dousing the soil with boiling water or frying it is harmful.

    -The temperature kills beneficial nodule and azotobacteria. Will provide nutrients to plants. Before planting flowerpots or seedlings, I add a kilo of humus to a bucket of soil.

    In the fall, Vladimir Tarasenko advises preparing humus. He says that in winter, in open-air pits, it becomes waterlogged. Because of this, it will not be possible to mix it well with the soil. Therefore, one part of the seedlings will receive an excess of nutrition, the other will receive less.

    Worms damage roots

    36-year-old Nikolay Dryzhenko from the village of Radovanovka in the Cherkasy region drives worms out of a transplanted flowerpot with water.

    -If a worm gets into the pot, it will harm the root. It does not eat living roots, but feeds on rotted remains. But he makes a lot of moves. It exposes the roots and injures them. Worms are indicated by breasts on the soil surface.

    The owner puts the flowerpot in a bowl. Fill the pot with water so that the soil fills it to the top.

    -In a day or two, the pest will definitely crawl to the surface, because it won’t have anything to breathe with,” Nikolai Dryzhenko laughs.

    Video HOW TO PREPARE turf ground for seedlings? Olga

    Sod it is. Turf

    m. () f. Wed Wed sodded earth; the top layer of soil, densely overgrown with cereals, spike grass, and meadow grass; meadow, stove rie, grass, murava, mur; fine grass layer; n plow or virgin soil. The name is also the removed layer, for transferring ants, and each plate of it, in places, speaks. wrong vm. thorn, and vm. blackthorn. grave Wed , the place where the turf is removed, cut in layers, or torn off, raised with a plow, for arable land. and. interline, cover, turf gap between arable land, strips. From verb. fight, stupidity, shouting, quarrels. Turf O vyy, made of turf. Turf edge of roads. Dernov O y, related to turf. Sod iron ore. Turf And dense, heavily turfed, densely overgrown with the roots of steppe meadow grass. Turfy soil is the same, to a lesser extent. || The soddy (turfy) peasant is old. assigned, attached to the land, serf, from old. shit real estate in eternal inviolable possession, property, sobin. They sold you to him for sod, completely, irrevocably, for eternal possession; adverb remains to this day. V O village, completely, completely, forever. Turf at shka f. dugout, shack, covered with canopy or earth. Turf And t at bare pile, cover it with turf. Twitch, be twitchy. Turf e nie cf. action is work, according to the verb. Turf e to turn into turf, to grow thickly (overgrown) with ants. Abandoned arable land will last for ten years. Turf e Nye Wed the state of a twitching, overgrown with ant. Dernov A to lay slopes, to sod, to cover with sod. Dernov A Nye, turf O vka turf, active according to verb. Turfmaker or turfgrass A worker, worker who covers slopes, edges of paths, etc. with cut turf or ants. Dernor e z m. projectile for cutting and lifting turf. || Worker cutting turf.

    Leaf soil (leaf humus)

    I. P. Popov, "Growing early vegetables"
    Gorky Publishing House, 1953
    Published with some abbreviations.

    In vegetable growing, leaf soil is not used so often. It is used in a mixture with other soils, mainly to loosen heavy turf soils. Most often, leaf soil is used in ornamental gardening, especially when sowing small seeds of flowering plants. Leaf humus is obtained from the decomposition of leaves of deciduous trees and shrubs. When harvesting leaf soil, one must take into account the fact that the leaves decompose rather slowly. On average, good leaf soil is obtained only after 2-3 years. Leaf soil should be collected on farms where there are forests, plantations, and parks nearby, since collecting large quantities of leaves is quite labor-intensive work.
    To prepare leaf soil in the fall, after leaf fall, or early in the spring, before the grass has yet grown, the leaves along with thin twigs are raked with an iron rake. The collected leaves are dumped into a hole 60-70 cm deep. The leaves are covered on top with a thin 10-15 cm layer of loose soil in order to somewhat compact the leaves and protect them from being blown away by the wind and water evaporation. It is better to arrange the pit in a shady place. During the summer, the leaves in the hole are shoveled and watered with slurry. After two or three years, a very light, dark-colored mass is obtained - “earth.” A cubic meter of leafy earth weighs only 600-700 kg.
    To obtain leafy soil in a shorter time, leaves collected in the fall should be dumped for temporary storage in one of the corners of the greenhouse area and covered thin layer soil so that they are not scattered by the winds, and leave in this form until spring. When shelving and thinning vegetable plants, a large plant mass accumulates. All this green, juicy mass is taken to the area allocated for greenhouses and stacked in long piles 2-2.5 m wide and 2 m high.
    Laying is carried out in a certain order. A collected leaf 20-25 cm thick is placed on the bottom, and a layer of weeds of the same thickness is placed on top of the leaf; then a layer of leaves is laid down again, etc. The pile is completed with a layer of weeds sprinkled on top with a thin layer of soil. Under the influence of high temperature and humidity, the entire mass quickly decomposes, begins to settle strongly and turns into a solid fatty mass before the onset of frost. in spring next year and over the summer they shovel the pile 2-3 times. By autumn, the leaf soil is completely ready for use.
    In the absence of pre-prepared leaf soil, you can use forest litter. To do this, you need to rake off the undecomposed leaves and twigs in the spring and, after removing the top 5-6 cm layer, pass it through a screen. Such leaf soil is obtained quickly, but it is of little value, since most of the nutrients are leached from it and it is not free from pests and pathogens.

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    Leaf soil from fallen leaves
    Leaf soil is a concept that a gardener often comes across when reading popular agricultural literature.
    What is it?
    For the uninitiated, here is a description from the reference book. “Leaf soil is highly fertile, loose and light soil.” As you can see, the performance is very high. There is such land in the forest. And it is prepared there in a natural way. We, gardeners and especially flower growers, need to prepare it ourselves. The basis is leaf litter. During autumn leaf fall, we collect and store fallen leaves. We accumulate and cover them in metal or plastic 200-liter barrels. You should refrain from harvesting oak leaves. They contain a lot of tannins and decompose slowly. If there is such an opportunity, we do not harvest both maple and aspen leaves - there are also problems with composting associated with decomposition and mineralization. Linden and birch leaves come first, then already the rest. If it’s important, then both pine and spruce needles are suitable. It all depends on the composting method and the season (summer, early autumn). There is no need for us to have a winter period – after all, the temperature in the compost bin should be at least 6 °C. At temperatures below this threshold, microorganisms do not live, and therefore do not decompose what is contained in. We place the leaves in heaps in layers, sprinkling them with fertile soil. Can be layered with mowed grass.
    Agronomists recommend adding lime (0.5-1 kg of lime for every cubic meter of leaves). In dry weather, the leaf pile needs to be watered. Over the course of 2-3 years, these heaps must be shoveled several times. This optimal time readiness of leaf soil. Initiative and experienced gardeners have contributed their proven methods to these recommendations. The main method is that the sheet pile does not need to be shoveled. In my practice, I also adhere to the methods of experienced gardeners, taking into account the fact that in nature no one shovels forest leaf litter (and these, in essence, are also leaf heaps), but the result is leafy loose fertile soil (humus). True, fungi, mushrooms (including edible ones), voles, and some forest animals (wild boars, moose, etc.) are busy decomposing leaves, but this does not change the essence of the matter. We also use our own methods in our own ways. For example, we add urea, manure, garden soil (soil) for seeding. Of the microflora, microorganisms play the main role in the decomposition of organic substances. But they don’t “run” throughout the compost heap, but are located and act in separate layers this heap. Why transfer them from top to bottom, there is almost no oxygen there, and for them this is very bad and they will die.
    Shoveling is necessary, but within reasonable limits. We harvest leaves (from the forest, of course) not only for preparing leaf soil, but also as forest natural insulation for our crops, protecting them from frost and changes in outside air temperatures. And also as an excellent mulching material for beds and trunk circles of fruit trees and berry bushes. For example, it is good to sprinkle the beds with planted winter garlic leaves in a layer of 8-10 cm and cover them with spruce branches so that they are not blown away by the wind or washed away by precipitation. In the spring, we remove this leaf cover and take it to the prefabricated compost - a good loosening component and in the compost heap (compost bin).
    If speak about garden strawberries, and about raspberries with their almost superficial roots and roots, then leaf litter is used here as a reliable savior of the roots of these crops when there is little snow or abundant melting of snow.
    It must be said that from my experience of working with strawberries in a small garden plot, I can repeat that the best covering material for them, besides snow cover, of course, is a 15-20 cm layer of mulch from dry leaves of forest litter, covered with spruce branches (preferably Total). But if there is none, then with reeds, Jerusalem artichokes, sunflowers, so that the leaves are not blown away by the wind. In addition, this agricultural technique contributes to better snow retention in conditions of little snow in the winter.
    What to do next (in the spring) with this leaf mulch is at the discretion of the gardener himself - add it to the prefabricated compost, as noted above, or you can embed it in the soil or use it to prepare leaf compost.
    And finally, about the storage of fallen leaves during the massive autumn leaf fall. Here you need to be careful and observant. Don’t take everything, but make sure you don’t come across leaves with signs of diseases, mold, or pests hiding in them for the winter. Regarding leaves that have fallen from plants cultivated on your garden plot or in close proximity to it, then these leaves should not be harvested and used for work in the garden in order to protect your green pets from pests and diseases of the garden, flower garden, greenhouses and greenhouses. Remember that the harvested leaves must be dry and healthy.
    I. Krivega
    Newspaper "GARDENER" No. 42, 2009